26 Mar The 10 Best Ice Cream in Sydney
There’s nothing better than an ice cream scoop to treat yourself in the day. No one can say no to delicious ice cream scoops, particularly when you’re in the city of Sydney, where the heat can take a toll.
You’d be surprised to know that Sydney can excite you with its variety if you’re looking for the finest gelato and ice cream in the world. With so many ice cream spots in the city, we’ve narrowed down your search for the best gelato. Here is our list of the top ten best ice cream spots in Sydney.
Best Ice Cream Shops in Sydney
Cow & The Moon
Gelato, coffee, and cakes are what drives the local people to Cow & The Moon. Operational since 1993, John takes pride in creating innovative flavors using their secret recipes. Whenever you walk into the shop, you will be greeted with the smell of coffee and milky goodness.
At one time, you can find 26 flavors that you can indulge in, like fig and mascarpone, Turkish delight, black sesame, elderberry, lime in the coconut, and many more. You can even take home a cake with the ice cream flavor of your choice.
- 181 Enmore Road, Enmore, Sydney
- +61 2 9557 4255
- 10:00 am – 10:00 pm, Sunday – Thursday. 10:00 am – 11:00 pm, Friday – Saturday.
Gelato Franco makes the finest, creamiest, and the freshest gelato with so many varieties of flavor and generous portion size. Everything they offer is homemade and is just delicious. They have an incredible array of ice cream flavors like Donatello, coffee, matcha, and more.
The ice creams are all made from natural ingredients, and they have always had a new flavor of the day, allowing you to try a different flavor each day. Some of their unique flavors include roasted hazelnut, pannacotta, and banana caramel
- 281 Marrickville Rd, Marrickville New South Whales 2204, Australia
- 12:00 pm – 10:00 pm, Tuesday – Sunday. Mondays are closed.
Gelato Messina Circular Quay
Gelato Messina Circular Quay serves not only the tastiest ice creams, but they’re also home to some of the best homemade desserts in Sydney. The location is perfect, making this spot really busy throughout the day.
They’ve got five rotating weekly specials, and all their ice creams are made from Jersey milk, making it creamy and milky. Be sure to indulge in their rich, decadent flavors that range from Boysenberry and apple pie to coconut and lychee, dulce de leche, hokey pokey, and many more. Whatever you choose, you won’t be disappointed.
- 1 Macquarie Place, Sydney, NSW, Australia 2000
- +61 2 9252 4480
- 12:00 pm – 10:30 pm, Monday – Thursday. 12:00 pm – 11:00 pm, Friday – Saturday. 12:00 pm – 10:00 pm, Sunday.
Royal Copenhagen Ice Cream Cone
Founded in 1982, Royal Copenhagen holds decades of experience in creating the most inviting ice creams in town. The shop started making cones from Danish equipment they had imported, and the theme stuck ever since.
Some of their most running ice cream flavors are Boysenberry ripple, choco-mint, butter pecan, and Dutch chocolate chip. If you’re there, don’t forget to order “the regular.” It’s 2 scoops of Danish ice cream in a large waffle cone. It’s epic!
- Promenade West shop C1, Sydney NSW 2000, Australia
- +61 2 9251 3044
- 9:00 am – 9:00 pm, Monday – Sunday.
Rivareno Gelato Barangaroo
Rivareno Gelato Barangaroo brings Italian finest gelato to Sydney. The best thing about them is that they make their artisan ice creams fresh in-store. Besides ice cream, you will find waffles, crepes, granitas with fruits, cakes, and more.
Some of their ice cream specialties include mango heera, New York, sweet Alabama, and ganache Moka. If you want something on the go, try their hand-crafted gelato sticks. They’re made from 72% dark Belgian chocolate. It can’t get any better than this.
- 4/33 Barangaroo Ave, Barangaroo NSW 2000, Australia
- +61 2 9188 1510
- 1:00 pm – 10:00 pm, Monday and Tuesday. 12:00 pm – 10:00 pm, Wednesday, Thursday, and Sunday. 12:00 pm – 11:00 pm, Friday and Saturday.
Serendipity Ice Cream
Started in 1966 by Alex as an experiment to create new ice cream flavors as she was allergic to chocolate, Serendipity Ice Cream soon became a household name. 20 years later, the parlor introduced many different products besides ice cream like sorbets, desserts, beverages, and cakes.
Although they don’t do ice cream in scoops, you can get different size ice cream tubs to satisfy all your cravings. The ice cream flavors are unique and include durian, English toffee crunch, grand Jaffa, figs, honey and pistachio, and much more.
Don’t forget to try their double ginger, where they use freshly crushed ginger and candied ginger to create a flavor explosion that you will never forget.
- 333-339 Enmore Rd, Marrickville NSW 2204, Australia
- +61 2 9557 8986
- 9:00 am – 4:00 pm, Monday – Friday. Saturday and Sundays are closed.
Remicone should be on your list of ice cream parlors if you enjoy soft serve. Creating some of the best and premium soft serves, Remicone gives customers the option to create their own cones by mixing in flavors. What more can one ask for?!
Serving soft serves in cones, waffles, cups, and in the form of a smoothie, Remicone has some great flavors for you to dive into. From brown sugar pearls to Hawaii beach, mango macaron, double choco praline, and many more, Remicone rotates its flavors every now and then. Don’t forget to try their signature soft serve, the thunder bomb.
- Shop 27, Regent Place Shopping Centre 501 George Street Town Hall, Sydney NSW 2000, Australia
- +61 2 9261 0998
- 1:00 pm – 7:30 pm, Monday – Sunday.
Glace Ice Creams & Sorbets
Established in 1984, Glace Ice Creams & Sorbets has been serving award-winning ice creams in Sydney ever since. Having their name in Vogue, Glace is now one of the world’s top 10 ice cream manufacturers. If you’re around, you have to go to Glace to experience ice cream at its finest.
You can even take-away 750 ml ice cream tubs home for the family to experience the best. Trust us. It’ll finish before you get the chance to lick your spoon. You should try their best flavors are vanilla bean, Belgian chocolate, mango, and toasted coconut.
- Unit 13/49 Carrington Rd, Marrickville NSW 2204, Australia
- +61 2 9716 6451
- 8:00 am – 4:00 pm, Monday – Thursday. 8:00 am – 12:00 pm, Friday. Saturday and Sundays are closed.
Cremeria De Luca
A family-owned shop, Cremeria De Luca is the best dessert and ice cream place in Five Dock. A concept that started in 1937 with Salvatore selling ice cream on the streets has now turned into a flourishing artisanal ice cream parlor. With Anthony Bourdain’s likes enjoying their ice cream in Sydney here, you can be sure that this is the spot to be at for great inviting scoops.
Their warm cozy café will have you create memories with a group of friends or family members as you indulge in some of their best flavors. Iris custard cinnamon, pistachio, Nutella are a must-try. Also, if you’re looking for something to put on social media, try their burger gelatos. It’s ice cream in a tasty hot fried doughnut.
- 84 Ramsay Rd, Five Dock NSW 2046, Australia
- +61 2 9712 4606
- 11:00 am – 10:00 pm, Tuesday – Thursday. 11:00 am – 11:00 pm, Friday. 9:00 am – 11:00 pm, Saturday. 9:00 am – 6:00 pm, Sunday. Mondays are closed.
Pat and Stick’s Homemade Ice Cream
All-natural and hand-made with authentic flavors, Pat and Stick’s Ice Cream has become the top on the list of local food cults since 2004. This place was the first to introduce some of the best ice cream sandwiches in all of Sydney and is selling out on these lush medleys every week.
To this day, the place innovates and creates some crazy unique flavor combinations to have their customers coming back every now and then for more. Their flavors include but are not limited to honey I’m home, cherry bomb, heart attack, and peanut butter.
- 4/1545 Botany Rd, Botany NSW 2019, Australia
- +61 2 9666 7112
- 9:00 am – 2:00 pm, Monday – Friday. Saturday and Sundays are closed.